Brief CV

FHL Tide Bites #3

Fatty acids 'frequently asked questions' by Galloway and Brett, 2015

Macroalgal input into the coastal food web along a gradient of seasonal sea ice cover along the Western Antarctic Peninsula. 2023. MEPS 718:1-22.

Strong correlations of sea ice cover with macroalgal cover along the Antarctic Peninsula: Ramifications for present and future benthic communities. 2023. ELEMENTA 11:1

Juvenile Dungeness crab foraging behavior and lipid composition is altered more by food quantity than seawater pH in a multi-stressor experiment. 2023. JEMBE 563:151897.

Sunflower sea star predation on urchins can facilitate kelp forest recovery. 2023. Proceedings of the Royal Society B 290:20221897. doi:10.1098/rspb.2022.1897

Effects of spatially heterogeneous lakeside development on nearshore biotic communities in a large, deep, oligotrophic lake. 2022. L&O 67:2649-2664. DOI: 10.1002/lno.12228

Assessing prevalence and correlates of blue‑colored fesh in lingcod (Ophiodon elongatus) across their geographic range. 2021. Marine Biology 168:139. https://doi.org/10.1007/s00227-021-03936-6

Sea otter effects on trophic structure of seagrass communities in southeast Alaska. 2021. MEPS 674:37-58. DOI: https://doi.org/10.3354/meps13819

Chiixuu Tll iinasdll: Indigenous Ethics and Values Lead to Ecological Restoration for People and Place in Gwaii Haanas. Ecological Restoration. 39:45-51. Project MUSE muse.jhu.edu/article/793659

Trophic biomarkers indicate coastal surf zone hydrodynamics affect resource assimilation by Mytilus californianus mussels. 2021. Estuaries and Coasts. https://doi.org/10.1007/s12237-021-00932-3

Urchin Searchin’: Red sea urchins and drift kelp found at 284 m depth in the mesophotic zone. 2020. Ciencias Marinas. 46(4):283–296 https://doi.org/10.7773/cm.v46i4.3156 [English and Spanish]

Climate drives the geography of marine consumption by changing predator communities. 2020. Proceedings of the National Academy of Sciences doi: 10.1073/pnas.2005255117

Ghost factors of laboratory carbonate chemistry are haunting our experiments. 2020. The Biological Bulletin 239:pp-pp doi: 10.1086/711242

Abundance, distribution, and feeding ecology of Pyrosoma atlanticum in the Northern California Current. 2020. Marine Ecology Progress Series 651:97-110. doi: 10.3354/meps13465

The critical importance of experimentation in biomarker-based trophic ecology. 2020. Phil Trans B 375:20190638. doi: 10.1098/rstb.2019.0638

Unlocking the power of fatty acids as dietary tracers and metabolic signals in aquatic food webs. 2020. Phil Trans B 375: 20190639. doi: 10.1098/rstb.2019.0639

Juvenile Dungeness crab (Metacarcinus magister) selectively integrate and modify the fatty acids of their experimental diets. 2020. Phil Trans B. 375:20200038. doi:10.

Integrating the Oceans into climate policy: any green new deal needs a splash of blue. 2020. Conservation Letters e12716. doi:10.1111/conl.12716

Fatty acid trophic transfer of Antarctic algae to a sympatric amphipod consumer. 2019. Antarctic Science. doi:10.1017/S0954102019000397

Eelgrass pathogen Labyrinthula zosterae synthesizes essential fatty acids. 2019. Diseases of Aquatic Organisms 135:89-95 doi:10.3354/dao03382

Differing eutrophication and browning influence on Daphnia nutritional ecology. 2019. Inland Waters. doi: 10.1080/20442041.2019.1574177

Feces as food: the nutritional value of urchins feces. 2019. JEMBE 514-515:95-515 doi: 10.1016/j.jembe.2019.03.016

Coastal marine ecosystem connectivity: pelagic ocean to kelp forest subsidies. 2019. Ecosphere 10(2):e02602. doi: 10.1002/ecs2.2602

Purple sea urchin gut microbiome. 2019. Microorganisms 7:35. doi: 10.3390/microorganisms7020035

Range expansion of tropical pyrosomes in the northeast Pacific Ocean. 2018. Ecology doi:10.1002/ecy.2429

Recent ecological change in ancient lakes. 2018. L&O doi:10.1002/lno10938.

Trophic transfer of macroalgal fatty acids in two urchin species: digestion, egestion, and tissue building. 2018. FEEVO 6:art83

The land-sea interface: a source of high-quality phytoplankton to support secondary production. 2017. L&O. doi: 10.1002/lno.10650

Opening the black box of coastal crab life history: observation of an exceptionally high-density settlement event. 2017. Bulletin ESA 98:236-239

Massive crab recruitment events to the shallow subtidal zone. Ecology 98:1468-1470 doi:10.1002/ecy.1740

How important are terrestrial organic carbon inputs for secondary production in freshwater ecosystems? 2017. Freshwater Biology 62:833-853. doi:10.1111/fwb.12909

Ecology under lake ice. 2016. Ecology Letters 20:98-111

Using multiple tracers and directly accounting for trophic modification improves dietary mixing-model performance. 2016. Ecosphere 7(8):e01440

Effects of substrate on essential fatty acids produced by phytobenthos in an austral temperate river system. 2016. Freshwater Science. doi: 10.1086/688698

Terrestrial carbohydrates support freshwater zooplankton during phytoplankton deficiency. 2016. Scientific Reports. 6:30897

Improved marine-derived POM availability and increased pH related to freshwater influence in an inland sea. 2016. Limnology and Oceanography. doi:10.1002/lno.10357

Islands in the stream: kelp detritus as faunal magnets. 2016. Marine Biology. 163:17

A fatty acid based Bayesian approach for inferring diet in aquatic consumers. 2015. PLoS ONE 10(6):e0129723

Partitioning the relative importance of phylogeny and environmental conditions on phytoplankton fatty acids. 2015. PLoS ONE 10(6):e0130053

Effects of geoduck (Panopea generosa Gould, 1850) aquaculture gear on resident and transient macrofauna communities of Puget Sound, Washington. 2015. Journal of Shellfish Research 34(1):189-202

Distribution, abundance, and habitat associations of a large bivalve (Panopea generosa) in a eutrophic fjord estuary. 2015. Journal of Shellfish Research 34(1):137-145

Heating up a cold subject: prospects for under-ice plankton research in lakes. 2015. Journal of Plankton Research. doi:10.1093/plankt/fbv002

Inferring phytoplankton community composition with a fatty acid mixing model. 2015. Ecosphere 6:art16 doi:10.1890/ES14-00382.1

Diet-specific biomarkers show that high-quality phytoplankton fuels herbivorous zooplankton in large boreal lakes. 2014. Freshwater Biology 59:1902-1915 doi:10.1111/fwb.12394

Degrading detritus: changes in food quality of aging kelp tissue varies with species. 2014. JEMBE. 474:72-79

Quantitative estimates of isopod resource utilization using a Bayesian fatty acid mixing model. 2014. MEPS 507:219-232. doi: 10.3354/meps10860

Degradation state of algal diets affects fatty acid composition but not size of red urchin gonads. 2014. MEPS 509:213-225. doi: 10.3354/meps10888

Broad sampling and diverse biomarkers allow characterization of nearshore particulate organic matter. 2014. Oikos; doi: 10.1111/oik.01392

Sedentary urchins influence benthic community composition below the macroalgal zone. 2014. Marine Ecology doi: 10.1111/maec.12124

Fatty acid composition as biomarkers of freshwater microalgae: analysis of 37 strains of microalgae in 22 genera and in seven classes

Fatty acid and stable isotope biomarkers suggest microbe-induced differences in benthic food webs between depths. 2013. Limnology and Oceanography 58:1451-1462

Addressing assumptions: variation in stable isotopes and fatty acids in marine macrophytes can confound conclusions of food web studies. 2013. MEPS 478:1-14.

Fatty acid signatures differentiate marine macrophytes at ordinal and family ranks. 2012. Journal of Phycology 48:956-965

Habitat and bathymetry influence the landscape-scale distribution and abundance of drift macrophytes and associated invertebrates. 2012. Limnology and Oceanography 57:176-184.

A Survey of ungulates by students along rural school bus routes. 2011. Society and Natural Resources 24:201-204

The reliability of citizen science: a case study of Oregon white oak stand surveys. 2006. Wildlife Society Bulletin 34:1425-1429